palak paneer ki sabji | Paneer Gravy Recipe
palak paneer ki sabji | Paneer Gravy Recipe
palak paneer ki sabji is spiced pan-fried paneer preparation in a delicious & gravy made with basic ingredients which are easily available in the kitchen.
Most of us associate the preparation of palak paneer ki sabji with fancy ingredients only. To make a paneer recipe, you necessarily do not need cashews or cream, or any other soaked nut.
palak paneer ki sabji | Paneer Gravy Recipe is a simple and easy paneer preparation that includes the regular pantry items and gives mouth-watering paneer gravy with tasty spiced pan-fried paneer cubes that you can relish with any Indian bread, steamed rice, or pulao.
You can make a tasty sabji out of easily available ingredients like onion and tomatoes. I actually love spiced pan-fried palak paneer ki sabji so while making it in this preparation, I eat a few pieces just like that so make sure to make some extra spiced pan-fried paneer in case you are also tempted to eat that yummy spice coated fry paneer.
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