Stuffed capsicum recipe With step by step photos – this is a Punjabi style delicious bharwa shimla mirch recipe. In this recipe, capsicum (bharwa shimla) are stuffed with spiced mashed potatoes. A vegan dish. This Stuffed capsicum recipe is how I make this dish at home and is liked by everyone. sometimes I also add green peas to the potato stuffing. There are many variations of making the stuffing and even with different ingredients like paneer (cottage cheese) or besan (gram flour). Stuffed vegetable dishes are quite popular in India. Most of the times I bake the stuffed capsicum . but in this post, I have mentioned on how to cook the capsicum in a pan, as I do get a lot of requests for making stuff without an oven. However, if you do have an oven, then bake the capsicum. Baking is easy and effortless, than sauteing & cooking them in a pan. The bharwa shimla mirch goes best with rotis accompanied by raita. You can also serve these stuffed capsicum as a side dish. T...
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